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gluten-free vegan cinnamon streusel coffee cake|

Free Fall Baking Class In Portland, Oregon

Have you been wanting to learn how to bake some easy Fall desserts that are not only delicious, but also gluten-free and vegan? Then I’ve got just the class for you! I’ll be teaching a hands-on class at the 20th Place Fred Meyer store on SW Burnside in Portland. It’s a hands-on class so you […]

Gluten-Free Vegan Apricot Cake |

Apricot Almond Cake (gluten-free + vegan)

This recipe couldn’t be easier to make! In fact, this is all you do: Julie’s Apricot & Almond Cake 1 bag of Julie’s Original White Cake Mix 1 cup plus 2 tablespoons soy or other non-dairy milk 1/3 cup canola, olive or melted coconut oil 2 teaspoons pure almond extract (use vanilla if you have a […]

gluten-free-vegan berry jam bars | julie's original

Berry Jam Bars (gluten-free + vegan)

  I came up with this recipe yesterday, and everyone loves them. I sampled the bars today at New Season’s Market, and promised that I would post this recipe ASAP. I had planned to play with the recipe a little more, so I may have another version or two coming soon. But no doubt, if you […]

The best gluten free and vegan carrot cake |

Carrot Cake (gluten-free + vegan)

You are going to love this carrot cake! I’ve been meaning to post it for a while, but had to wait until I had a photo. You can top it with your favorite frosting recipe (cream cheese or regular), or just a dusting of powdered sugar. I have a great basic spreadable frosting recipe, that I […]

chocolate chip almond biscotti, gluten-free + vegan | Julie's Original

Biscotti (gluten-free + vegan)

  I was totally blown away when I made biscotti with our white cake mix last week. It was a crazy thought in the first place, but as I sliced my daughter a piece of cake, it looked like biscotti to me. How could that be? It was crazy talk. But sometimes the best ideas […]