There’s been so much going on lately, I haven’t had a moment in front of my computer to blog. It’s been all good stuff. Just the normal day to day craziness that comes along with running a food cart, being a mom, and the other million and one things people typically squeeze into a day. Hopefully things will begin to slow down a touch, because I really miss weekly blogging. I also miss sitting down with a big cup of tea in the evenings, and catching up on my favorite blogs and all of the cool things that everyone’s up to.
The link above is to a TV segment that I did on Monday morning. I tried to post the video, but for some reason it didn’t work (anyone know how I do this?). The BBQ sauce is a recipe from Vegan Diner, which is super delicious, and very easy-to-make. You can find the recipe in the book and here.
I hope that everyone had a fabulous summer! I can’t believe that it’s over already. My son goes back to school tomorrow and my daughter soon after that. I’m just not ready for it to end yet, but the calender says it’s so. I guess it’s almost time to think about apples and cider and pumpkins and falling leaves, but I’ve got sangria and BBQ’s on my brain.